Custom four-tier cake comprising two square rich fruit cakes with marzipan, one flower-shaped chocolate sponge with a dark chocolate orange and brandy ganache and a flower-shaped sponge cake with a white chocolate and champagne ganache and raspberry jam, featuring a custom-made tree trunk cake stand, decorated with sugar flowers, blossom, ladybirds and butterflies, finished off with Bride and Groom cake toppers.
Serves up to 390
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